Amylase
Amylase () is an enzyme that catalyses the breakdown of starch into sugars.
AmylaseAlpha-AmylaseAlpha amylase inhibitorStarchEnzymeMaltoseAMY1AAMY2AAMY2BPhadebasIsomaltasePhaseolaminAmylolytic processAcute pancreatitisDextrinCarbohydrate digestionGlycoside hydrolase family 14°LintnerFalling NumberMaltotriose
Sweetened potato casseroleHigh maltose corn syrupSalivary glandSprout damageOligosaccharide 4-alpha-D-glucosyltransferaseAmyloseRye breadSecretin-cholecystokinin testMumpsCyclomaltodextrin glucanotransferaseGenetically modified food controversiesRibonuclease1,2,3,4,6-Pentagalloyl glucosePancrelipaseGibberellinPancreatitisChaerophyllum bulbosumGamma thioninPumpernickelList of MeSH codes (D08)
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